Advanced Mirror Glazing Techniques
Glazing tech from flow Art to Alcohol color watercolor technique.
- 160 US dollars
- Bread & Water Bakery
Service Description
In the "Advanced Glazing Techniques Tutorial" a myriad of topics and techniques are discussed and demonstrated such as how to make different types of glazes, neutral tinted clear overlays, tinting effects with fat and water based,food color types, types of gelatin, various recipes including Chocolate, neutral white tinted, blending instruments are discussed, avoiding bubbles, how to suspend edible luster dusts inside of a cold process glaze. Various techniques will be covered including Stripes, spider web, swirl, drop, splash, tornado and galaxy. Pre-assembled mousse cake shaped rounds are provided, as a part of this immersive hands on approach to demonstrating and learning these amazing techniques that there is methodical chaos theory to the methods of application, that yields superior results versus just a random application, we teach a more structured approach. they class has been recently enhanced with even more techniques adapted from Acrylic flow art pour and Alcohol Ink water color applications which are simply beautiful.
Upcoming Sessions
Contact Details
1512 Belle View Blvd, Alexandria, VA 22307, USA
2404746766
pastrycodexonline@gmail.com