Asian Dumplings

Learn to make fried and Steamed Pork and Vegetable Dumplings.

  • 2 hours
  • 104 US dollars
  • Farmland commercial kitchen

Service Description

In this hands-on and interactive class, you will be guided through making dumpling fillings, and learning the art of folding wonton wrappers into various traditional shapes. You will be making two types of dumplings in this 2.5 hour class; steamed spicy pork, and fried vegetable wontons. You will learn the techniques to both fry and steam your dumplings. Once you have created your Dumplings, you will then plate up and enjoy eating what you have made. Have fun in a safe group setting practicing social distancing with limited class attendance for comfort and safety.

Upcoming Sessions

Contact Details

  • 11910 Parklawn Dr, Rockville, MD 20852, USA

    2404746766

    pastrycodexonline@gmail.com