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Offered virtually & in person learn to make these three delectable offerings in the Sopapillas, Churros & Buñuelos class.
Sopapillas & Churros & Buñuelos
This class mirrors our five fried doughs class but specializes more on Spanish/Mexican regional specialty items including Churros, Buñuelos & Sopapillas.
As with the five fried dough's class, each fried dough has it's own distinctive character & personality, adding to the individualism of each specialty pastry.
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